Skip to product information
incl. VAT, plus shipping costs
Peruvian parsnip, also known as arracacha, peeled and steamed - 500g package, ready to heat. Yellow root with a slightly sweet flavor and a soft texture, much creamier than a potato. Mash with butter and salt for a purée, add to soup and beef broth, or fry in pieces to serve as a side dish.
Vapza Mandioquinha (Batata Baroa) Cozida ao Vapor 500 g
€7,99
Unit price
€15,98/kg
Best before 06/02/2027
Ingredients
Arracacha, antioxidant: SODIUM METABISULFITE.
Allergens
- sulfites
Nutrition
| Energy | 397,0 kJ / 95,0 kcal |
|---|---|
| Fat | 0,0 g |
| of which saturates | 0,0 g |
| Carbohydrate | 22,0 g |
| of which sugars | 0,5 g |
| Protein | 1,1 g |
| Salt | 0,1 g |
Storage & notes
CONTAINS SULPHUR DIOXIDE AND SULPHITES. GLUTEN-FREE