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Ready-to-use seasoning for meats, 60g, in sachets. One sachet is enough to season steak, hamburgers, and roasts – with a flavor that is recognizable from afar.
Best before 14/07/2027
Ingredients
Salt, dye, garlic, onion, parsley, bay leaf, ready-to-use garlic and onion seasonings, flavor enhancers: monosodium glutamate, disodium inosinate, and disodium guanylate.
Allergens
- Milk
- Eggs
- Gluten
- Soybeans
Nutrition
| Energy | 971,0 kJ / 232,0 kcal |
|---|---|
| Fat | 1,1 g |
| of which saturates | 0,2 g |
| Carbohydrate | 7,4 g |
| of which sugars | 0,7 g |
| Protein | 0,7 g |
| Salt | 47,8 g |
| Fibre | 0,9 g |
Storage & notes
May contain wheat, milk, barley, and egg. Store in a cool, dry place.