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Black-eyed peas, 500 g. It's the bean used in acarajé, baião de dois, and bean salad with onions and fresh herbs. It cooks quickly and doesn't require long soaking.
Best before 18/12/2026
Ingredients
Black-eyed peas.
Allergens
- Soybeans
- Peanuts
Nutrition
| Energy | 552,0 kJ / 132,0 kcal |
|---|---|
| Fat | 0,4 g |
| of which saturates | 0,1 g |
| Carbohydrate | 13,0 g |
| of which sugars | 0,0 g |
| Protein | 13,0 g |
| Salt | 0,0 g |
| Fibre | 10,0 g |
Storage & notes
May contain soy and peanuts. Gluten-free. Store in a cool, dry place.