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Frozen pastry dough in a roll, 750 g. Thaw, cut to desired size, fill as preferred, and deep-fry in hot oil until golden: make homemade empanadas with meat, cheese, or heart of palm, just like at the fair.
Best before 21/09/2027
Ingredients
Drinking water, wheat flour, vegetable margarine, vegetable fat, sugar, salt, onion, garlic, colorings: E150d and E160c.
Allergens
- Gluten
Nutrition
| Energy | 1188,0 kJ / 284,0 kcal |
|---|---|
| Fat | 54,0 g |
| of which saturates | 7,0 g |
| Carbohydrate | 4,4 g |
| of which sugars | 1,0 g |
| Protein | 1,1 g |
| Salt | 1,8 g |
Storage & notes
Contains gluten. After thawing, do not refreeze and consume within two days. Keep frozen.