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Ground mate for chimarrão, 500g package. Green and full-bodied, made for the gourd: fill, moisten with warm water, position the bombilla, and top up with water at around 70 °C - never boiling, otherwise the mate will burn and become bitter.
Best before 30/04/2028
Ingredients
Leaves and other parts of the mate plant (Ilex paraguariensis).
Storage & notes
Gluten-free. 100% natural product. Store in a cool, dry place, away from direct sunlight. Consume within 10 days after opening.