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Sago, 500g: tapioca pearls that turn translucent when cooked. A classic ingredient in sagu with wine and coconut dulce de leche, common in Southern Brazil.
Best before 02/12/2026
Ingredients
Cassava starch
Nutrition
| Energy | 201,0 kJ / 48,0 kcal |
|---|---|
| Fat | 0,0 g |
| of which saturates | 0,0 g |
| Carbohydrate | 12,0 g |
| of which sugars | 0,0 g |
| Protein | 0,0 g |
| Salt | 0,0 g |
| Fibre | 0,0 g |
Storage & notes
Gluten-free. Store in a cool, dry place.