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Cassava flour, 1 kg. For farofa, to thicken broth, and to accompany beans, barbecue, and fish - in the large pack you always want to have at home.
Best before 30/04/2028
Ingredients
Cassava flour.
Nutrition
| Energy | 1590,0 kJ / 380,0 kcal |
|---|---|
| Fat | 0,0 g |
| of which saturates | 0,0 g |
| Carbohydrate | 86,0 g |
| of which sugars | 0,0 g |
| Protein | 1,8 g |
| Salt | 0,1 g |
| Fibre | 2,0 g |
Storage & notes
Cassava flour for culinary use. Store in a cool, dry place. Origin: Brazil.