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Coarsely ground hominy (canjiquinha), medium grind, 500g. Crushed corn for xerém and hominy with ribs - a creamy and comforting stew.
Best before 23/11/2026
Ingredients
Medium-grain corn grits, produced from genetically modified corn (Bacillus thuringiensis, Streptomyces viridochromogenes, Zea mays, and Agrobacterium tumefaciens).
Allergens
- Soybeans
Nutrition
| Energy | 1339,0 kJ / 320,0 kcal |
|---|---|
| Fat | 0,8 g |
| of which saturates | 0,5 g |
| Carbohydrate | 71,0 g |
| of which sugars | 0,0 g |
| Protein | 7,1 g |
| Salt | 0,0 g |
| Fibre | 7,4 g |
Storage & notes
May contain soy. Gluten-free. Made from genetically modified corn. Store in a cool, dry place.