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Frozen pastry dough discs, 200 g, oven pastry or patty size. Thaw, fill, seal with a fork, and fry or bake. Contains gluten.
Best before 28/04/2027
Ingredients
Preparation based on wheat flour (wheat flour, iron, and folic acid), water, vegetable fat (soy), salt, sugar, preservatives: (E202, E282), color E160aii, acidity regulator E297, acidifier E330. Contains gluten.
Allergens
- Gluten
- Soybeans
Nutrition
| Energy | 1180,0 kJ / 282,0 kcal |
|---|---|
| Fat | 4,2 g |
| of which saturates | 2,1 g |
| Carbohydrate | 54,0 g |
| of which sugars | 0,9 g |
| Protein | 7,5 g |
| Salt | 1,3 g |
| Fibre | 0,0 g |
Storage & notes
Store at a temperature between -12°C and -18°C. Once defrosted, do not refreeze.