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Hominy, 400g. Slowly cooked with milk, sugar, cinnamon, and cloves, it becomes the canjica (or mungunzá) of the June Festival.
Best before 18/03/2027
Ingredients
White hominy for canjica.
Nutrition
| Energy | 473,0 kJ / 113,0 kcal |
|---|---|
| Fat | 0,0 g |
| of which saturates | 0,0 g |
| Carbohydrate | 26,0 g |
| of which sugars | 0,0 g |
| Protein | 2,3 g |
| Salt | 0,0 g |
| Fibre | 1,3 g |
Storage & notes
White corn for hominy. Gluten-free. May contain PEANUTS. Store in a cool, dry place.