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Cornmeal for polenta, 500g package, made from degerminated corn. Cook with water and salt, stirring until thickened: you get creamy polenta that goes well with chicken, pot roast, and tomato sauce. Spread on a tray, it sets as it cools, and can be cut into sticks to be fried or baked - fried polenta, served as a snack.
Best before 31/01/2027
Ingredients
Degermed corn (genetically modified), iron, and folic acid.
Nutrition
| Energy | 1481,0 kJ / 354,0 kcal |
|---|---|
| Fat | 2,0 g |
| of which saturates | 0,0 g |
| Carbohydrate | 76,0 g |
| of which sugars | 0,0 g |
| Protein | 8,0 g |
| Salt | 0,0 g |
| Fibre | 4,0 g |
Storage & notes
May contain traces of soy. Store in a cool, dry place. After opening, keep tightly closed.